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1 c scalded milk
1 c water
1 pkg yeast
1 egg
1 ½ T sugar
1 ½ t salt
3 c flour
4 ½ T shortning
3/8 c sugar
3 ½ c flour
Mix and beat milk & water. Mix in other ingredients. Let rise – rise again & put in pans. Makes several coffee cakes. Store in freezer after baking. Bring out & butter, cinn. & sugar on top. Good when warm.
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