1 ½ c sifted powdered sugar
1 c butter
1 egg
1 tsp vanilla
½ tsp almond flavor
2 ½ cup sifted all purpose flour
1 tsp cream tarter
1 tsp soda
Refrigerate 2 or 3 hrs. dip cutter in flour before each cutting. Bake 7 or 8 min.
Originally Submitted
7/18/2008
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