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Appetizers
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None
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6
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| Preptime |
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10 mins.
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Ingredients |
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1/4 Lb. smoked chicken salad (1/2 cup)
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2 Oz. sharp Cheddar cheese, shredded (1/2 cup)
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1/4 Cup finely chopped celery
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2 Tbsp. mayonnaise
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1 Small green onion, sliced
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Assorted fresh vegetable dippers, such as carrot sticks, celery sticks and bell pepper slices (opti
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Instructions |
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Preheat oven to 350°F. Coat large ovenproof dish or small pie plate with nonstick cooking spray; set aside.
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In bowl, stir together chicken salad, cheese, chopped celery, mayonnaise and green onion; mix well.
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Spoon mixture into prepared dish.
Bake 15 to 20 minutes or until hot and golden brown.
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Serve immediately with fresh vegetable dippers, if desired
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Originally Submitted
7/20/2008
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You can add this Hot Chicken-Cheese Dip recipe to your own private DesktopCookbook.
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