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Chocolate Brownies Recipe

   
 

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     Chocolate Brownies

Category   Desserts - Breads
Sub Category   None

Ingredients
113g Cocoa Powder
99g AP flour
1/2 tsp salt
4 large eggs
2 tsp vanilla extract
198g sugar
227g brown sugar
227g unsalted butter
 

Instructions
Preheat oven to 180C (350F). Prepare 8inch square baking pan. Sift dry ingredients together
In mixer whisk eggs till light. Add vanilla. Mix sugars together, reduce mixer speed add sugar to eggs incorporating thoroughly. Add melted butter and dry ingredients to mixture in alternating doses.
Pour batter into pan. Bake for 45-60 mins depending on how sticky you like the texture to be.


Originally Submitted
7/26/2008





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