2 medium summer squash, cut into 32 bite size chunks
1 bag Asian Supreme Complete Salad
w/ seasame orange dressing
Instructions
Heat outdoor grill. Thread shrimp & squash on 8 12 in. skewers, soaked in water first if wooden. Mix 1 tbsp seasame orange dressing with 1 tbsp oil. Brush on skewers. Sprinkle with salt & pepper.
Grill 5 minutes, turning once, until shrimp are cooked through & squash are crisp-tender.
Slide shrimp & squash skewers into a large bowl. Add salad & remaining dressing; toss to mix & coat.
Originally Submitted
8/10/2008
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Asian Shrimp Salad Recipe - Salads - Soups - Sidedishes
