For marinade, place olive oil, soy sauce, garlic, mustard and sage in a small pan. Bring to simmer and cook for 5 mins. Remove from heat and mix in remaining ingredients.
Pour over steak, cover and marinate 24 hours, turning meat often during the 24 hours, refrigerate duringmarinating.
Broil about 25 mins (10-12 mins on a side)in a broiler or barbeque. Baste meat often during cooking with remaing sauce.
Originally Submitted
8/17/2008
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