Broiled Chuck Steak Recipe
 
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Broiled Chuck Steak Recipe








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Broiled Chuck Steak

Category   Entrees - Maindishes
Sub Category   Grilling
Ingredients
-
 3 lbs chuck steak, cut into 1-inch strips
-
 1/4 C olive oil
-
 1 tsp soy sauce
-
 2 cloves garlic, crushed
-
 1/4 tsp dry mustard
-
 1/2 tsp sage
-
 1/4 C pineapple juice or wine
-
 2 Tbl wine vinegar
-
 2 tsp Worchestershire sauce
 
-
 2 Tbl ketchup
Instructions
For marinade, place olive oil, soy sauce, garlic, mustard and sage in a small pan. Bring to simmer and cook for 5 mins. Remove from heat and mix in remaining ingredients.
Pour over steak, cover and marinate 24 hours, turning meat often during the 24 hours, refrigerate duringmarinating.
Broil about 25 mins (10-12 mins on a side)in a broiler or barbeque. Baste meat often during cooking with remaing sauce.


Originally Submitted 8/17/2008




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Broiled Chuck Steak Recipe - Entrees - Maindishes
 
     

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