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Spicy Black Bean and Corn Salsa Recipe

   
 

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     Spicy Black Bean and Corn Salsa

Category   Appetizers
Sub Category   Vegetarian
Ingredients
16 oz cooked black beans
16 oz fresh or frozen corn kernels
1/2 C fresh cilantro, chopped
1/4 C green onion
1/4 C chopped red onion
1/3 C lime juice
1 Tbl cumin
3 Tbl vegetable oil
salt & pepper to taste
 
1/2 C chopped tomato (optional)
Instructions
In a large bowl, combine all ingredients except tomatoes. Cover and chill at least 2 hours up to overnight. Just before serving, stir in tomatoes.


Originally Submitted 8/19/2008





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