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Instructions |
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Place 12 inch dutch oven over 15 hot coals.
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Spread fruit in bottom of oven. Spread dry cake mix evenly over fruit. Sprinkle cinnamon over all. Cut butter into equal slices and place on top of mix.
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Put lid on top of oven and place 10 hot coals in a checkboard pattern on top.
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Bake for about 45 minutes or until done. Spoon into bowls.
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Originally Submitted
8/23/2008
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