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Entrees - Maindishes
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None
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Ingredients |
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1 lb ground beef
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1-2 cans (15 oz each) chili beans in chili sauce
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1 pkg chili seasoning mix
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1-2 cans (14.5 oz each) diced tomatoes, undrained
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2 cups water
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2 cups instant rice, uncooked
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1/2 lb Velveeta cheese, (more or less as desired)
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Instructions |
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In a large skillet or dutch oven, cook beef, may add onion or garlic as desired. Drain when cooked through.
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Add in chili beans, chili season mix, tomatoes, water and cubed cheese. Bring to a simmer, then stir in the rice.
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Cover and simmer for about 5 minutes on low heat. Turn off heat leaving pan where it is and let it sit until rice is tender.
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Originally Submitted
8/30/2008
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You can add this Easy Cheesy Chili N Rice recipe to your own private DesktopCookbook.
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