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Easy Cheesy Chili N Rice Recipe


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     Easy Cheesy Chili N Rice

Category   Entrees - Maindishes
Sub Category   None

1 lb ground beef
1-2 cans (15 oz each) chili beans in chili sauce
1 pkg chili seasoning mix
1-2 cans (14.5 oz each) diced tomatoes, undrained
2 cups water
2 cups instant rice, uncooked
1/2 lb Velveeta cheese, (more or less as desired)

In a large skillet or dutch oven, cook beef, may add onion or garlic as desired. Drain when cooked through.
Add in chili beans, chili season mix, tomatoes, water and cubed cheese. Bring to a simmer, then stir in the rice.
Cover and simmer for about 5 minutes on low heat. Turn off heat leaving pan where it is and let it sit until rice is tender.

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