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Apple Raisin French Toast
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Breakfast - Brunch
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None
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Ingredients |
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3 Eggs
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1c skim milk
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1tsp vanilla
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1/2tsp nutmeg
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8 cinnamon raisin bread slices
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2T butter
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2 Granny smith apples(peeled cored sliced)
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3/4c maple syrup
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1/4tsp cinnamon
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Instructions |
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Beat eggs, milk, vanilla, nutmeg. Soak bread for 5min.
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Skillet: melt 1T butter add apples and 2T maple syrup cook on high 8min stirring constantly. Add remaining cinnamon, syrup
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Heat veggie oil and butter. Cook bread until golden. Half the bread and serve w/ apples on top
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Originally Submitted
9/3/2008
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