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Apple Cheese Danish Recipe


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     Apple Cheese Danish

Category   Breakfast - Brunch
Sub Category   None

2 Packages of Buttermilk Biscuits
1 Package (8 oz.) of Cream Cheese
1/3 Cup of Sugar
1 Teaspoon of Almond Extract
3 - 4 Apples

Roll the buttermilk biscuits flat on a baking stone or cookie sheet.
Mix the cream cheese, sugar and almond extract together and then spread over the rolled biscuits.
Peel and slice the apples and arrange nicely on the top of the cream cheese mixture. Sprinkle cinnamon sugar on top.
Bake at 350 degrees for 25-30 minutes.

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