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Corn Salad Recipe

   
 

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     Corn Salad

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   8-10

Ingredients
2 packages (10oz) frozen corn, thawed
2 cups diced green pepper
2 cups diced red pepper
2 cups diced celery
1 cup minced fresh parsley
1 cup chopped green onion
1/2 cup shredded parmesan cheese
2tsp. ground cumin
1 1/2tsp. salt
 
3/4tsp. pepper
1/2tsp. hot pepper sauce
1/8tsp. cayene pepper
3Tbl. olive or vegetable oil
2 garlic cloves, minced
6Tbl. lime juice

Instructions
Mix all ingredients together and refrigerate for at least 2 hours, to let flavors blend.


Originally Submitted
9/8/2008





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