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Carrot Cake Recipe

   
 

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     Carrot Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups flour
1 3/4 cups Sugar
2 tps baking soda
2 tsps cinnamon
mix above items and set aside
1 cup oil
3 eggs
1 tsp salt
3- (4.5oz) jars strained carrots -baby food
 
1 tsp vanilla
Mix and add to dry ingredinets, beat well
Frosting: 1- 8oz cream cheese
1 - 3 oz cream cheese
1 softned stick of butter
2 tsps of vanilla
1 box of powdered sugar (2.5 cups) ---Mix

Instructions
Bake in 9x 13 greased pan at 350 degrees for 45 minutes


Originally Submitted
9/13/2008





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