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Candy Cane Cookies Recipe

   
 

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     Candy Cane Cookies

Category   Desserts - Breads
Sub Category   None
Servings   2 Dozen
Preptime   30 Min

Ingredients
1 Cup Shortening
3/4 Cup Sugar
1 Egg
2 1/4 Cups Flour
1/8 tsp Salt
1/4 tsp Baking Powder
1 tsp Vanilla
 

Instructions
Preheat Oven to 400 degrees. Mix Sugar, Shortening, Egg, and Vanilla together. Mix Dry ingredients together. Add to Butter and Sugar Mixture. Mix till Fluffy. Color 1/2 Dough red or green. Roll into long 1/2 inch 'snake' shapes. Twist colored and uncolored dough together. Pinch off into 3-4 inch pieces and shape into cane shapes. Place on cookie sheet and bake for 12-15 Min. Do not let brown. Remove immediately from sheet.


Originally Submitted
9/28/2008





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