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Cream Cheese Splenda Pie Recipe

   
 

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     Cream Cheese Splenda Pie

Category   Desserts - Breads
Sub Category   None
Ingredients
1 1/4 graham cracker crust
1/4 cup splenda
1/3 cup light butter
Filling:
12 ounces reduced fat cream cheese
2/3 cup splenda
2 lg eggs
1/3 reduced sour cream
 
2 tsp. vanilla extract
3/4 cup frozen blueberries
Instructions
Bake crust according to directions on box Filling:mix all ingredients and put into crust, Bake at 350* for 30 to 35 minutes., Chill for 2 hrs


Originally Submitted 10/4/2008





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