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Fiesta Beans & Rice Recipe

   
 

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     Fiesta Beans & Rice

Category   Entrees - Maindishes
Sub Category   Vegetarian
Servings   3-6
Preptime   1:00

Ingredients
1 cup uncooked brown rice
1 envelope (or to taste) of reduced-salt taco seasoning
1 cup thawed or fresh corn kernels
1 398ml can of kidney beans
1 398ml can of black beans
1.5 cups or more of medium or hot salsa
1.5 cups or more of canned petite diced tomatoes
 

Instructions
Boil rice in large pot or saucepan as directed on packaging. Drain and set aside when done. Meanwhile, rinse and drain both types of beans, then dump them into a large saucepan or skillet over medium het. Add all remaining ingredients, stirring well to make sure taco seasoning is well absorbed. Bring to a simmer and let cook for 5-10 minutes. Remove from heat and stir into rice.
Serving Suggestions
Serves 3-6 depending on how hungry everyone is.


Originally Submitted
10/16/2008





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