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Instructions |
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Generally grease and flour the pan. Do not preheat the oven. Using an electric mixer, cream the butter and sugar together until fluffy. Add the eggs one at a time
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Sift together the flour, baking powder and salt
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Alternately add flour mixture and heavy cream to the butter and sugar mixture, beginning and ending with the flour. Stir in flavoring.
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Pour batter into prepared pan. Put into cold oven and set temperature to 325 degrees. Bake for 1 hour 15 mins without opening the oven door. Bake for an additional 15 mins if necessary. Remove from the oven and cool in pan for 15 mins
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Originally Submitted
10/19/2008
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