Bourbon Salmon Recipe
 
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Bourbon Salmon Recipe








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Bourbon Salmon

Category   Entrees - Maindishes
Sub Category   None
Ingredients
-
 1/4 cup pineapple juice
-
 2 Tlb. soysauce
-
 2 Tlb. brown sugar
-
 1 tsp. Kentucky Bourbon
-
 1/4 tsp cracked blk pepper
-
 1/8 tsp garlic powder
-
 1/2 cup veg. oil
 
Instructions
Combine juice, soysauce, br. sugar, bourbon, pepper and garlic in med. bowl. Stir to dissolve and add the oil. Marinte fish for atleast an hour in ziplock bag in refrig.
Remove skin from fish. Place the fish in a shallow dish and pour the bourbon marinade over them saving a little to brush on the fish as it cooks.


Originally Submitted 10/20/2008




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Bourbon Salmon Recipe - Entrees - Maindishes
 
     

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