Free Online Recipes

Sign Up login

Cornbread Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format




Category   Desserts - Breads
Sub Category   None

1cup plain flour
1/4cup demerara sugar
1tsp baking powder
1 1/2cups cornmeal
1 1/2cups buttermilk variation soya milk
2 eggs
6tbsp sunflower oil
1/2cup butter melted

Preheat the oven to 200c/gas mark 6. Grease a loaf pan. Sift the flour, sugar, & baking powder into a bowl. Add the cornmeal & stir to blend. Make a well in the centre.
Whisk together the buttermilk, eggs, oil & butter. Pour the mixture into the well.Stir until just blended.
Pour into the loaf tin. Bake until a skewer inserted in the centre comes out clean approx 45mins.
Serving Suggestions
Serve hot or cold or at room temperature

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Cornbread recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.