Place round steak in ungreased pan. Pour ranch dressing over round steak until it is completely covered. Cover in plastic wrap and chill in the rerigerator for at least 4 hours.
Combine salt and pepper together. Sprinkle both sides of roundsteak. Dredge steak in flour ad fry for 8 minutes on each side, or until flour batter is golden brown.
Originally Submitted
10/25/2008
0 Out of 5 from
0 reviews
You can add this Tangy Roundsteak recipe to your own private DesktopCookbook.
