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Appetizers
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None
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Ingredients |
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1/2 cup oil
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1/4 cup vinegar
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1/4 cup frozen orange juice concentrate, thawed
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1 Tbl chopped red onion
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2 tsp grated gingerroot
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3/4 tsp crushed red pepper flakes
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1 pound uncooked shrimp
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5-12in bamboo skewers
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Instructions |
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In a blender, combine all ingredients, except shrimp. process until blended.
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Place shrimp in a resealable plastic bag. Pour oil mixture over shrimp and let stand at room temperature for 15minutes.
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Soak skewers in water while shrimp is marinating. Drain shrimp, discard marinade, thread shrimp on skewers and put on cookie sheet.
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Broil 6inches from heat for 3-5 minutes, turning once. To serve cut each skewer into 3 pieces.
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Originally Submitted
10/26/2008
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You can add this Orange Ginger Shrimp recipe to your own private DesktopCookbook.
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