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sugared pecans Recipe

   
 

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     sugared pecans

Category   Desserts - Breads
Sub Category   None

Ingredients
1/2 c butter ( 1 stick)
2 egg whites
1 c sugar
1/4 tsp salt
4 c pecan halves
 

Instructions
melt butter in a 9x13 glass pyrex dish in the oven. beat egg whites (at room temp) until soft peaks form.
gradually add the sugar and salt. beating until stiff. fold in pecans.spread mixture in prepared dish.
bake at 325' for 30-35 min. or until brown and all the butter is absorbed. Stirring at 10 minute intervals to coat evenly.
remove from oven and dump on waxed paper while still hot. cool completely store in air tight container.


Originally Submitted
11/10/2008





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