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Six Weeks Muffins Recipe

   
 

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     Six Weeks Muffins

Category   Breakfast - Brunch
Sub Category   None
Servings   7 1/2 Dozen
Preptime   5 Minutes

Ingredients
One 15 oz Box Raisin Bran
3 c Sugar
5 c Flour
1 quart Buttermilk
2 tsp Salt
4 Eggs - Beaten
1 c Oil
2 tsp Baking Soda
 

Instructions
Preheat oven to 400 degrees. Spray muffin tin with nonstick cooking spray.
Mix together cereal, sugar, flour, soda and salt. Add oil, eggs and buttermilk.
Cook in preheated oven for 15-20 Minutes.
Store in covered bowl in the refrigerator for up to 6 weeks.


Originally Submitted
11/11/2008





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