12 Hour Mashed Potatoes Recipe
 
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12 Hour Mashed Potatoes Recipe








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12 Hour Mashed Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   12 hours
Ingredients
-
 3 lbs. potatoes, peeled, cooked, hot
-
 8 oz. package cream cheese, at room temperature
-
 ¼ C. butter
-
 ½ C. sour cream
-
 2 eggs, lightly beaten
-
 ¼ C. finely chopped onion
-
 ½ C. milk
-
 1 tsp. salt
-
 Dash of pepper
 
-
 Chives
Instructions
Cook and mash potatoes in a large mixing bowl. Cut the cream cheese and butter into small pieces. Beat in cream cheese and butter into potatoes. Add sour cream and mix well. Combine eggs, onion, and milk in a separate bowl-mix well. Pour into the potato mixture. Add salt and pepper. Beat mixture until fluffy. Spoon into 9 inch baking dish. Chill, covered for 12 hours or longer. Bake at 350 degrees for 45 minutes. Garnish with chives.
Serving Suggestions
Great to take to family dinners


Originally Submitted 11/11/2008




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12 Hour Mashed Potatoes Recipe - Salads - Soups - Sidedishes
 
     

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