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Peanut Butter Icebox Dessert Recipe

   
 

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     Peanut Butter Icebox Dessert

Category   Desserts - Breads
Sub Category   None
Servings   12-14
Preptime   35 mins

Ingredients
2 1/4 c. crushed peanut butter cookies
1/4 c sugar
1/4 c. butter, melted
2 packs cream cheese, softened
1 c confectioner's sugar
1 carton Cool Whip thawed & divided
2 1/2 c cold milk
2 packs instant chocolate pudding mix
Additional peanut butter cookies, broken
 

Instructions
In a bowl, combine crushed cookies, sugar and butter; press into an ungreased 13 x 9 x 2-in. baking dish. Bake at 350 degrees for 6-8 mins or until golden brown; cool on a wire rack.
In a mixing bowl, beat cream cheese and confectioner's sugar; Fold in 1 cup Cool Whip. Spread over cooled crust.
In another mixing bowl, beat milk and pudding mix on low speed for 2 minutes or until thickened. Spread over cream cheese layer. Top with remaining Cool Whip; Sprinkle with cookie pieces. Refrigerate for at least 1 hour before serving.


Originally Submitted
9/10/2006





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