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Salmon Croquettes Recipe

   
 

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     Salmon Croquettes

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 tbl. all purpose flour
1 tsp. dill
3 tbl. mayo
1/2 tsp. grated lemon rind
1/2 tsp. pepper
15 oz. can salmon, drained and picked through
1 egg white
5 tbl. bread crumbs, divided
cooking spray
 

Instructions
Combine flour and next 6 ingredients and 3 tbl. bread crumbs. Divide mixture into 4 equal portions, shaping each portion into a patty. Referigerate for 1 hour. Place remaining breadcrumbs onto a plate, dredge patties in crumbs. Heat skillet over medium high heat. Coat pan with cooking spray. Add patties to pan; cook 9 minutes on each side, or until golden. Serve with Horseraddish Cream.


Originally Submitted
11/16/2008





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