Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes, drain.
In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
Preheat the oven to 350 degrees Butter a 9x13 dish. Layer as follows: 1/2 of the ziti, provolone cheese, sour cream, 1/2 sauce mixture, remaining ziti, mozzarella cheese and remaining sauce mixture. Top with grated Parmesan cheese
Bake for 30 minutes in the preheated oven, or until cheeses are melted.
Originally Submitted
11/16/2008
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