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Appetizers
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Vegetarian
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Ingredients |
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8 oz crumbled feta
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8 oz cream cheese
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1/2 mayonnaise or plain yogurt
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1/2 cup chopped pickled peppers (or sweet red cherry pepper or pepperonchini)
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1/4 cup scallions
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1/2 teaspoon lemon zest
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Olive oil
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Instructions |
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Blend the feta, cream cheese and mayonnaise together.
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Fold in the peppers, scallions and lemon zest.
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Chill.
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Drizzle with olive oil before serving.
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Originally Submitted
11/17/2008
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You can add this Feta Pepper Dip recipe to your own private DesktopCookbook.
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