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Buttercream Icing - Half Moons Recipe

   
 

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     Buttercream Icing - Half Moons

Category   Desserts - Breads
Sub Category   None

Ingredients
7 cups confectioner’s sugar
2 sticks softened butter, cut in pieces
˝ cup vegetable shortening
7 tablespoons milk
1 tablespoon vanilla
Pinch of salt
 

Instructions
With mixer on low, combine all ingredients in a large bowl then beat at medium speed until light and fluffy.
Serving Suggestions
See Half Moon recipe.


Originally Submitted
11/17/2008





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