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Benihana's Fried Rice Recipe

   
 

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     Benihana's Fried Rice

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian

Ingredients
1 cup uncooked rice
5 tablespoons butter
1 cup chopped carrots
1 cup chopped onion
2/3 cup chopped scallions
3 tablespoons sesame seeds
5 eggs
5 tablespoons soy sauce
Salt
 
Pepper

Instructions
Cook rice according to package directions. In a large skillet, melt butter. Add onions, carrots and scallions. Saute until carrots are translucent. Set aside. Heat over to 350 F. Place sesame seeds in a shallow pan. Bake until golden brown (10-15 minutes), shaking pan occasionally for even color. Lightly grease another skillet. Beat eggs. Pour into hot skilled. Cook as you would scrambled eggs. Combine rice, vegetables, sesame seeds and eggs. Add soy sauce. Stir. Salt and pepper to taste.


Originally Submitted
11/17/2008





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