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Entrees - Maindishes
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None
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4
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Ingredients |
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1/4 cup butter, melted
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2/3 cup crushed butter-flavored crackers
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2 tbsp. grated parmesan cheese
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1/2 tsp. dried oregano
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1/2 tsp. dried basil
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1/4 tsp. garlic powder
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1 pound cod fillets
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Instructions |
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Place butter in a shallow bowl. In another bowl, combine the crackers, cheese, and seasonings. Dip fillets in butter, then coat with crumbs.
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Place in a greased 13x9x2 inch baking dish. Bake, uncovered, at 400 degrees for 15 to 20 minutes or until fish easily with a fork.
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Originally Submitted
11/21/2008
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You can add this Herb-Coated Cod recipe to your own private DesktopCookbook.
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