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Apple Cranberry Crumble Recipe

   
 

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     Apple Cranberry Crumble

Category   Desserts - Breads
Sub Category   None
Servings   6

Ingredients
3 cups chopped peeled apples
2 cups fresh or frozen cranberries
3/4 cup sugar
1 cup old-fashioned or quick-cooking oats
3/4 cup packed brown sugar
1/3 cup flour
1/2 cup butter, melted
1/2 cup chopped pecans, optional
 

Instructions
In a greased 8-inch square baking dish, combine apples and cranberries; sprinkle with sugar. In another bowl, combine the oats, brown sugar, flour, and butter; sprinkle over cranberry mixture.
Top with pecans if desired. Bake, uncovered, at 350 degrees for 55 to 60 minutes or until browned and bubbly. Serve warm.


Originally Submitted
11/22/2008





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