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Salads - Soups - Sidedishes
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None
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Ingredients |
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Cooked potatoes cut up, about a dozen med size
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Marinate in 1/2 cup oil and 1/2 cup vinegar
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Seasoned with garlic salt, pepper, parsely, italian seasoning
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Add Veggies:
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onion
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radishes
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carrots
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celery
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Add mayo just before serving
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Instructions |
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Originally Submitted
11/26/2008
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