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Chocolate Chip Toffee Bars Recipe

   
 

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     Chocolate Chip Toffee Bars

Category   Desserts - Breads
Sub Category   None
Servings   48 bars

Ingredients
2 & 1/3 cups flour
2/3 cup brown sugar
3/4 cup butter
1 egg, slightly beaten
2 cups semi-sweet chocolate chips, divided
1 cup coarsely chopped nuts
1 can sweetened condensed milk
1 & 3/4 cups english toffee bits, divided
 

Instructions
In large bowl, stir flour and brown sugar. Cut in butter until mixture resembles coarse crumbs. Mix in egg, then 1 & 1/2 cup choc chips & nuts. Reserve 1 &1/2 cups of this mixture.
Press remaining crumb mixture in 9X13 greased pan and bake at 350 degrees for 10 min. Pour condensed milk over hot crust, top with 1 & 1/2 cup toffee bits. Sprinkle reserved crust mixture and remaining 1/2 cup choc chips over top.
Bake for 25-30 min or until golden brown. Sprinkle with remaining toffee bits--cool completely.


Originally Submitted
5/4/2003





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