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Crockpot Breakfast (Crockpot) Recipe

   
 

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     Crockpot Breakfast (Crockpot)

Category   Breakfast - Brunch
Sub Category   None

Ingredients
1 (28 oz.) Bag Frozen Potatoes
1/2 Cup Diced Onion
1 Pound Lean Ham, diced
2 Cups Shredded Cheddar Cheese
1 Cup Milk
3 Eggs
1/2 teaspoon Salt
1 teaspoon Pepper
 

Instructions
Spray crockpot with non-stick cooking spray. You will make three layers. Place 1/3 of the potatoes into the bottom of the crockpot, followed by 1/3 of the onions, 1/3 of the ham and 1/3 of the cheese. Repeat this step two more times ending with chees
Cover and cook on low for 9-10 hours overnight. Cut into 8 wedges when ready to serve.


Originally Submitted
9/19/2006





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