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Appetizers
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None
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Ingredients |
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1 can Rotel, diced
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1 can Mexican style stewed tomatoes (Del Monte)
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1/4 cup freesh cilantro, chopped
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1 Tablespoon chili powder
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Salt, pepper, and garlic salt to taste
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1 medium onion, chopped
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Instructions |
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Mix or blend all ingredients together; chill. Serve with tortilla chips.
NOTE: For more zing, all 2 to 3 fresh jalapenos, diced.
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Originally Submitted
11/29/2008
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