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Crapes Recipe


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Category   Breakfast - Brunch
Sub Category   Holiday Dish
Servings   4
Preptime   10 min.

1 Cup Flour
1/4 Cup Powdered Sugar
1 Cup Milk
2 Eggs
Pinch of Salt

Beat Eggs. Add Milk. Add the rest.
Heat a skillet to med-high. Cook the batter like you would a pancake.
Roll them up on a plate. Sprinkle with powdered sugar. Serve with warm fruit sauce and whipped cream. You can also have them with syrup like a regular pancake.
Serving Suggestions
We often make eggs or bacon to go with with.

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