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Apple Pie Recipe

   
 

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     Apple Pie

Category   Desserts - Breads
Sub Category   None
Servings   3 pies

Ingredients
1 peck of apple pie mix apples - peeled, cored & sliced
2 tablespoons lemon juice
1/2 cup sugar
1/2 cup brown sugar
1 teaspoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon salt
2 tablespoons flour
3/4 c chopped walnuts (optional)
 
2 tablespoons butter

Instructions
Put apples in large bowl and add lemon juice; toss. Mix sugars, cinnamon, nutmeg & salt together in small bowl.
Add flour and walnuts (optional) to apples & toss together. Add sugar mixture to apples and toss, covering thoroughly.
Divide apples between 3 pies. Dot each with butter. Cover pies with top crust & stab with fork to vent.
Bake at 375 for 45 minutes to 1 hour. Cover rack or bottom of oven with foil or pan, as filling may drip during baking.


Originally Submitted
12/9/2008





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