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Entrees - Maindishes
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None
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| Preptime |
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15min
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Ingredients |
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1 can (10 3/4 oz.) condensed cream of chicken soup
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3/4 cup sour cream, divided
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2 cups chopped cooked chicken
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1pkg. (16oz.) frozen mixed vegetables, thawed
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1 cup shredded mild cheddar cheese
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1 cup baking mix
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3Tbsp. milk
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Instructions |
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Heat oven to 375F, mix soup and 1/2 cup sour cream in 8inch baking dish. add chicken, vegetables and cheese, mix.
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place akin mix in medium bowl. add remaining 1/4 cup sour cream and milk; stir until stiff dough forms
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drop tablespoonfuls into 6mounds over chicken mixture. bake 35min or until biscuits are golden brown and chicken mixture is hot and bubbly
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Originally Submitted
12/10/2008
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0 Out of 5 from
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You can add this Chicken & Biscuits recipe to your own private DesktopCookbook.
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