Stir the soup, milk, butter, pepper, corn, chilies, and 2/3 of the fried onions. Bake at 350 for 25 mins. Stir the vegetable mixture. Sprinkle the remaining onions over the mixture. Bake 5 mins more until golden brown.
Originally Submitted
12/13/2008
0 Out of 5 from
0 reviews
You can add this Cheesy Chili Corn Casserole recipe to your own private DesktopCookbook.
