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Oatmean Cookies Recipe


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     Oatmean Cookies

Category   Desserts - Breads
Sub Category   None
Servings   30-60 cookies

1 Cup Butter -softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
1 tsp vanilla extract
2 Cups all-purpose Flour
1 tsp Baking soda
1 tsp salt
1.5 tsp ground cinnamon
3 Cups cooking oats

In medium bowl cream together white sugar, butter, and brown sugar. Beat in eggs one at a time, then stir in vanilla
Combine Flour cinaamon baking soda and salt. Stir into the creamed mixture. Mix in oats. If you are using nuts or raisins, mix into dough, combining well. Cover, and chill dough for at least one hour.
Preheat oven to 375. Grease cookie sheets. roll the dough into balls and place 2 inches apart on cookie sheets.
Bake for 8 to 10 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to wire rack to cook completely.

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