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Black Tie Cookie Tartlets Recipe

   
 

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     Black Tie Cookie Tartlets

Category   Desserts - Breads
Sub Category   Holiday Dish
Servings   24

Ingredients
1-1/3 cups (about 1/3 tub) Nestle toll house refrigerated sugar cookie dough, slightly softened
1/3 cup plus tbsp all-purpose flour
1 cup (6 oz) Neslte toll house swirled semi-sweet and premier white morsels
 

Instructions
Pre-heat owve to 325 degrees. Combine cookie dough and flour in large mixing bowl
Divide dough into 24, 1-inch balls. Press dough into mini-muffin cups
Bake for 10mins or until light golden brown around edges and puffy
Remove tartlets from oven and immediately fill with morsels. Cool for 10 mins in muffin cups. Carefully remove to wire rack, do not invert. Cool completely


Originally Submitted
1/21/2009





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