Mix the goat cheese and cream cheese together in a bowl. Add desired spices (i.e. garlic salt, basil, salt, pepper or anything else you have in your cabinet!) Form into a ball shape. Refrigerate the cheese for at least half an hour.
Preheat oven to 350 when cheese is ready.
Put the cheese in an ovensafe dish (preferably one that you want to serve the dip in). Surrounding the cheese ball, pour the marinara sauce.
Bake the dip at 350 for approximately 20 minutes.
Originally Submitted
1/26/2009
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