Free Online Recipes

Sign Up login

Layered Vegetable Casserole Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Layered Vegetable Casserole

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian

Green Peppers
Crushed Tomatoes (optional)
1 can Tomato Soup
Spices as preferred
Basil, parsley, oregano, garlic suggeste

Use as many vegetables as you need to fit the chosen casserole dish. After you wash, peel and slice veggies, layer in a casserole. Between each layer, pour some soup and sprinkle with spices.
Repeat until you fill dish, leaving a little room at the top.
Cover and cook in the oven at 350F for 40-50 minutes or until heated through.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Layered Vegetable Casserole recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.