1 pkg. frozen chopped spinach, thawed, well drained
1 small jar diced pimentos, rinsed, drained
1 round loaf bread
Instructions
Combine sour cream and dip mix. Stir in the rest of the ingredients except bread. Cut hole in round bread loaf and fill with dip. Serve with bread cubes.
Originally Submitted
1/30/2009
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You can add this Holiday Spinach and Artichoke Party Dip recipe to your own private DesktopCookbook.
