Free Online Recipes
 |  

Sign Up login
 
 

Budweiser Oat Bread Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Budweiser Oat Bread

Category   Desserts - Breads
Sub Category   None
Ingredients
2 cups flour
1 cup wheat flour
1/4 cup corn meal
3/4 cup quick oats; not instant
1 tsp baking soda
2 tsp baking powder
1 tsp salt
1 T sugar
1/4 cup softened butter
 
1/2 cup grated cheddar cheese
1 egg, beaten
12 oz Budweiser
Instructions
Preheat oven to 425. Grease a cookie sheet.
Combine all dry ingredients. Cut in butter. Stir in cheese and egg. Stir in beer.
Turn dough onto the greased cookie sheet and flatten to form a circle 1 - 1 1/2 inches thick. Cut a cross in top to 1/2 in. depth.
Bake 20 minutes; reduce temp to 350 and bake an additional 25 min.


Originally Submitted 2/4/2009





0 Out of 5 from 0 reviews

You can add this Budweiser Oat Bread recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.