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Anzac Biscuits Recipe

   
 

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     Anzac Biscuits

Category   Desserts - Breads
Sub Category   None

Ingredients
1 cup easy oats
1 cup plain flour
1 cup sugar
1 cup coconut
4 ounces butter
1 tablespoon golden syrup
1 tablespoon bi-carb soda
2 tablespoons boiling water
 

Instructions
Put all the dry ingredients (except soda) in a bowl. Melt liquid ingredients. Stir in soda being careful not to boil over. Add mixtures together. Roll into small balls and put on greased tray, flatten wth a fork. Bake 10-12 minutes at 160 C.


Originally Submitted
3/3/2009





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