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PEACH COBBLER Recipe

   
 

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     PEACH COBBLER

Category   Desserts - Breads
Sub Category   None

Ingredients
2 cups flour
2 cups sugar
1/2 stick margerine (melted)
cinnamon
peaches (either 1 can or 1 bag of frozen)
 

Instructions
Cook the peaches in a saucepan in a little water for about 15 minutes. Pour into a 9x13 pan. Mix the dry ingredients with the margerine and pour over the peaches. Bake at 350 for 45 minutes.


Originally Submitted
3/21/2009





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