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Cheesy Enchiladas Recipe


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     Cheesy Enchiladas

Category   Entrees - Maindishes
Sub Category   None
Servings   3-4
Preptime   10 minutes

Frozen Burritos (pack of 8 or 10)
Regular can of Enchilada Sauce
Bag of Shredded Nacho or Taco Cheese
Large Can of Sliced Black Olives

Pre-heat oven to 375 degrees. Arrange frozen burritos in a glass or metal 9x13 inch baking dish. They can touch, but try to get them all flat so they cook evenly.
Bake burritos for 15 minutes.
Carefully remove the burritos from the oven. Pour enchilada sauce over the burritos.
Top burritos with shredded cheese (amount is variable) and sliced black olives. Continue baking another 20-30 minutes until edges are browned and burritos are cooked through.
Serving Suggestions
Top with sliced green onions, sour cream, or taco sauce. Serve with Mexican Rice.

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