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Champagne Punch Recipe

   
 

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     Champagne Punch

Category   Beverages
Sub Category   None
Ingredients
1 bottle champagne
12 oz. frozen OJ
6 oz. water
12 oz. frozen pineapple juice with 2 1/2 can water
3/4 c. peach brandy
1 pkg. frozen sweetened strawberries
32 oz. bottle club soda
 
Instructions
Place frozen strawberries into a chilled punch bowl.
Add juices, water, brandy, champagne and club soda


Originally Submitted 3/30/2009





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